| BOTANICAL NAME |
Asparagus Aclsendens |
| FAMILY |
Liliaceae |
| SANSKRIT |
Musali |
| ENGLISH |
- |
| HINDI |
Safed musli |
| KANNADA |
- |
| MALAYALAM |
- |
| TELUGU |
- |
| TAMIL |
- |
| MARATHI |
Safed musli |
DISTRIBUTION
This species is globally distributed in Afghanistan,Pakistan,And India
| PARTS USED |
Flower, Seed, Oil |
| DOSE |
Choorna-3-6gm |
CHEMICAL CONSTITUENTS
Asparagin, Albumin, Cellulose
AYURVEDIC PROPERTIES
| QUALITY (GUNA) |
Guru, Snighda |
| TASTE (RASA) |
Madhura |
| METABOLISM (VIPAKA) |
Madhura |
| POTENCY (VIRYA) |
Sheeta |
| IMPACT (PRABHAVA) |
Shukrajanana |
PHARMACOLOGICAL ACTION
- Vrshya- It has spermatogenic property helpful in less sperm count, sexual weakness.
- Balya-For increases the general body immunity.
- Vatapittahara Useful during pregnancy,it replenishes the lost fluids. Improves breast milk.
- Useful in cough and asthama.
THERAPEUTIC USES
Badhirya, Vyanga, Sukrakshaya, Klaibhya, Urinary tract infections
SOME OF THE COMMON FORMULATIONS
- Musalyadi Choorna
- Musali paka